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Healthy snack rich in iron and dietary fiber.

The surprisingly delicious flavor makes it addictive.

Using konjac dyed with iron red

Preservative and additive free

Can be arranged for various dishes



Red konjac (containing iron oxide for coloring and calcium hydroxide), vegetable oil (rice bran oil), soy sauce, sugar, apple vinegar, pea protein, salt, nutritional yeast, garlic powder, mushroom powder, kelp powder, liquid smoke

Contains potential allergen

Soy, Apple


Preservation method

Avoid direct sunlight, high temperature and humidity. After opening, store in a refrigerator (below 10℃) and consume as soon as possible.